
Organic Japanese Matcha
AR-031
Premium organic matcha from Kagoshima, Japan
This premium organic matcha is sourced from Kagoshima Prefecture in southern Japan — the country's second-largest tea-producing region, renowned for its fertile volcanic soil and favourable climate. Shade-grown leaves are steamed, dried and finely stone-milled into a vibrant green powder. Ideal for lattes, blended beverages, confectionery and culinary applications where a strong green tea flavour and vivid colour are desired. It offers a rich, earthy taste with balanced umami, mild natural bitterness and a lingering vegetal sweetness.
Origin
Japan
Region
Kagoshima
Grade
Premium





Ingredients
- Green tea (matcha) 100%*
- *from controlled organic agriculture
Nutrition Facts
per 100g
Preparation
Whisk ½ teaspoon (2.5g) of Japanese matcha with 60ml of hot water, combine with your beverage of choice and enjoy hot or iced. The sediment can be drunk.
Storage & Shelf Life
Room temperature storage. Store in a dry, cool place, away from direct sunlight, in a closed package.
Shelf Life
15 months (450 days) from production
Certifications
All Allreasons products are manufactured in our Riga facility under strict quality standards.
ISO 22000:2018
GMO Free
VeganRelated Products
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Jekabs Simonovs
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