Industries · Bakery

Matcha & Ingredients for Bakeries

Add matcha cakes, green tea pastries and superfood-infused baked goods to your product range. Our culinary-grade powders are designed for baking — colour-stable, easy to dose and consistent across every batch.

Matcha pastries and baked goods in an artisan bakery

Our Bakery Product Range

Two product categories designed specifically for bakery, pastry and confectionery applications.

Matcha for Bakeries

Matcha for Bakeries

Culinary-grade matcha powder designed for baking, pastry and confectionery. Vibrant green colour that holds through oven heat, smooth flavour and excellent dispersibility in batters, doughs and creams.

  • Culinary & premium grades
  • Colour-stable through baking
  • Cakes, bread, pastries & more
  • Consistent batch quality
Learn More
Functional Ingredients

Functional Ingredients

Bulk superfood powders and functional ingredients for bakery formulations. Spirulina, acai, turmeric, protein powders and more — natural colours and nutrition for health-positioned baked goods.

  • Spirulina, acai, turmeric & more
  • Natural colour for baked goods
  • Clean label positioning
  • Bulk supply available
Learn More

Who We Work With

Our bakery-grade ingredients serve any operation that wants to add matcha and superfood products to their range.

Artisan & Specialty Bakeries

Matcha cakes, Swiss rolls, tarts and choux pastry that stand out on display. Vibrant green colour creates eye-catching products that drive impulse purchases.

Patisseries & Pastry Shops

Matcha croissants, macarons, éclairs and mille-feuille. Premium matcha positioning commands higher price points and attracts health-conscious customers.

Industrial & Contract Bakeries

Consistent matcha powder for large-scale production runs. Reliable colour, flavour and dispersibility batch after batch — designed for automated mixing systems.

In-Store Bakeries & Supermarkets

Ready-to-use matcha powder for in-store bakery departments. Simple integration into existing recipes for matcha bread, cookies and seasonal specials.

Built for Bakery Operations

Culinary matcha holds its vivid green colour through oven heat
Fine powder disperses evenly — no clumps in batters or doughs
Consistent colour and flavour from batch to batch
Up to 2 years shelf life with zero refrigeration
Small dosing means low cost per unit produced
Private label available for branded bakery product lines

Quick Numbers

1–3%

Typical matcha dosing

24m

Shelf life

€0.05–0.15

Cost per unit (baked good)

200°C+

Colour-stable baking temp

Ready to Add Matcha to Your Bakery?

Tell us about your bakery operation and we'll send you samples, dosing guidelines and a pricing proposal. No commitment — just a conversation about how matcha fits your product range.

Allreasons team at food expo booth
Allreasons products displayed at trade show
SIAL Paris 2026

Meet Us in Person

See Us at Major Food & Beverage Expos

We exhibit at the industry's biggest trade shows so you can taste our products, meet the team and discuss your supply needs face to face. No sales pitch — just honest conversations about what your business needs.

SIAL Paris 2026

October 2026 · Paris, France

More Events Coming Soon

We attend 4–6 expos annually across Europe and Asia

Jekabs Simonovs — Sales Manager at Allreasons

Jekabs Simonovs

Sales Manager · Allreasons

Hi, I'm Jekabs.
Excited to hear from you

Whether you need wholesale pricing, private label options, or just want to try some samples, I'm here to help.

Send a Message

Tell us about your business and we'll get back to you within 24 hours.

We typically respond within 24 hours on business days.